Bring it to the Tabl

We’ve teamed up with food event platform Tabl to bring you four of our favourite foodie events coming up in Sussex over the next month.

Top chef Ellie Ledden’s Forgotten Cuts – £36
webForgotten-Cuts-(2)A beautiful and intimate setting in Southwick where host Ellie Ledden of Forgotten Cuts will take you through a feast of sharing plates and stews. Ellie uses local produce and local flavours to present her nose to tail menu. You will be welcomed with a Brighton Gin cocktail but do BYO alcohol and soft drinks. This is a meat lover’s night to remember and £1 from every ticket goes to homeless charity Antifreeze – Off the fence.
When: Sat 20 Feb, 7pm
Where: Southwick

A Venetian Banquet – £35
webA-Venetian-BanquetRepast Supper Clubs combine a passion for cooking and a fascination with history. Each event has a historical theme and rather than reproducing food from our past, highlighting a historical tradition, event, historical character, chef or food writer. This event is inspired by the fourteenth century Libro Per Cuoco (Book for Cook) by the anonymous ‘Venetian’.
When: Fri 26 Feb, 7pm
Where: Haywards Heath

An evening with Issy Suttie aka Dobby from Peep Show – £35
webAn-Evening-with-Issy-Suttie-aka-Dobby-from-Peep-ShowA gorgeous seasonal tapas style supper with three best-selling authors. Issy Suttie (aka Dobby from Peep Show) with her fab new book, Jem Lester and Adam Baron join in for a comedy special. Held in the fabulous Naked Eye Gallery on Farm Mews Hove, you don’t have to have read the books, but do come with an appetite for one of the best veggie delights in Brighton.
When: Fri 4 March, 7:30pm
Where: Naked Eye Gallery, Hove

Brick Lanes “The King of Gnocchi” comes to Shoreham-by-Sea – £32.50
webBrick-Lanes-_The-King-of-Gnocchi_-comes-to-ShorehamAdalberto Battaglia is hosting a Roman Seafood Feast pop-up restaurant at Tom Foolery Coffee Company. Adha has a Michelin background and has worked with top celebrity chefs such as Jamie Oliver and Marco Pierre White. This is seriously good quality authentic Italian food; a five course seafood menu. If you are looking to try proper Italian food, look no further.
When: Wed 2 March, 8pm
Where: Tom Foolery Coffee Company, Shoreham-by-Sea

For all these events, and a further range of fabulous foodie dining experiences across Sussex and the South East, go to Tabl and get stuck into some top chef’s tasting menus, boozy brunches, literary suppers and home-cooked dining.

About Sam Harrington-Lowe
As the managing editor Sam is responsible for all the Title publications and works diligently to develop the brand and support relationships with all partners and clients. She runs things with her dedicated PA Ms Alice Pickle Pug