We’ve teamed up with food event platform Tabl to bring you four of our favourite foodie events coming up in Sussex over the next month…
Spring Tasting Menu: Maw Pop Up
Maw have taken Brighton by storm with their spring of pop-ups, hidden away in the heart of Brighton lanes. Showcasing fantastic produce in a unique and cosy atmosphere, this tasting menu is literally mind blowing. There’s truffles, duck, cod, chorizo and smoked quails egg, along with an incredible list of puddings, meringue, eclair and pistachio.
When: Thursday, Friday and Saturday throughout May and June, 8pm
StrEAT Film – £20
As part of Brighton Fringe, the Emporium Theatre and Tabl have joined forces to take you on a trip to India to experience Satyajit Ray’s timeless classic, Mahanagar. Tickets include entry to the film, Indian street food from supper club Deccan Tiffin, accompanied by a Pago Mango Juice.
When: Monday 23 May, 7pm
Where: Emporium Theatre, Brighton
A Seafood Extravaganza – £35
This menu is bursting with original, locally sourced cuisine to make your tastebuds explode. With bellinis and canapés to greet you on arrival, you’ll be treated to a seafood extravaganza, including fish du jour on a bed of squid linguine, garnished with seasonal vegetables and over three chocolate-themed desserts on offer.
When: Saturday 21 May, 8pm
An Evening of English Sparkling Wine – £50
Peter Hall from Breaky Bottom near Lewes will talk through his award-winning and delicious sparkling wines, before Dermot Sugrue, from Wiston Estate near Pulborough, talks you through his first vintage. There will be pinchos and crostinis including house cured fish and English cheeses designed by the team at Fourth & Church to compliment.
When: Wednesday 25 May, 7pm